Mehr zum Thema "Edible British Columbia"
Vancouver: L’Hermitage Hotel Goes To Market
10.03.2009Have the urge to uncover Chinatown’s best buns? Curious to find Granville Island’s freshest fougasse? L’Hermitage Hotel Vancouver, in partnership with Edible British Columbia, is offering a new Market to Market package for „epicurious“ travellers who like to learn about a city through its food.
